Excellent cutting performance: thanks to fine blade processing, a blade thickness of 0.08″(2.0mm) is achieved. The food is cut smoothly, the inner fibers are preserved, the taste of the food is maximized and nutrients and natural aromas are completely preserved. This Santoku knife is a universal knife suitable for a wide range of applications.
【Appropriate weight】It is made with a reasonable weight of 188 g and supports precise power support when cutting vegetables or meat. This makes operation easier, reduces fatigue and improves work efficiency.
Balanced hardness and corrosion resistance: This Santoku knife is made of 5Cr15MoV steel and has a reasonable hardness to maintain the sharpness of the blade for a long time. It is easy to sharpen and can be reset to optimal condition anytime. At the same time, due to its high chrome content, it has excellent corrosion and rust resistance and can be used for a long time even under extreme conditions without rusting or discoloration. These properties contribute to an outstanding cooking experience.
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